Sicilia V2 Wood-Fired Oven
The Alfonso Forno V2 Sicilia V2 wood-fired oven represents the perfect blend of Italian culinary tradition and modern practicality. Constructed with a cooking chamber entirely lined with 2 cm firebricks, this static indirect-cooking oven guarantees professional results with every dish. Fitted with sturdy rear wheels and removable handles, it offers exceptional mobility without compromising thermal performance. Despite its more affordable price compared to other models in the range, the Sicilia V2 makes no compromises on build quality or versatility, proving to be the ideal investment for those wishing to explore the authentic flavour of wood-fired cooking.
Key Features:
- Constructed from firebricks and 304 stainless steel
- Static indirect flame cooking system
- Capacity: 3 standard pizzas or 6 kg of bread
- Optimised for lower wood consumption
Included in the purchase:
- Professional pyrometer, Made in Italy
- Two trays made from certified aluminium-coated sheet metal
- Steel barbecue grill
- Rear wheels and removable handles
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SICILIA V2 WOOD-FIRED OVEN – WITH 3 COOKING LEVELS FOR PIZZA, BREAD AND BARBECUE
Discover the authenticity of traditional cooking with the Sicilia V2, an elegant and affordable static wood-fired oven with indirect cooking that transforms every dish into a memorable culinary experience. The excellent heat distribution provided by the refractory bricks ensures even and natural cooking, bringing out the full aroma and flavour of every ingredient. Whether you want to create pizzas with a crispy crust, bread with the perfect texture or delicious roasts, this static oven will help you achieve exceptional results for any culinary occasion.
KEY FEATURES
Italian design and innovation
The Alfonso Forni Sicilia V2 wood-fired oven combines essential functionality with robust construction. The structure has been designed with particular attention to technical details and everyday practicality: the treatment with epoxy paints enriched with silicon pigments guarantees remarkable resistance to the elements, whilst the 304 stainless steel components ensure stability and durability. The linear and minimalist design reflects a rational approach to Italian culinary traditions, whilst maintaining a contemporary aesthetic that suits any outdoor setting.
The Sicilia V2 wood-fired oven employs a static cooking system, which recreates the ideal environment for preparing traditional recipes thanks to the natural distribution of heat. The refractory bricks incorporated into the structure contribute significantly to maintaining constant temperatures, promoting even cooking for a wide range of dishes, from crisp bread and the perfect pizza to the most elaborate traditional Mediterranean dishes.
The careful selection of materials, combined with skilled craftsmanship, results in an oven capable of delivering excellent performance over time, despite its more affordable price point compared to other models in the Alfonso Forni range.
Traditional cooking technology
The Sicilia V2 uses a static indirect cooking system, where the combustion chamber and the cooking chamber are completely separate. This technical configuration ensures uniform heat distribution, preserving the original flavours of the food thanks to the absence of direct contact with fumes and combustion residues.
The cooking chamber, fully lined with food-grade refractory material, is designed to create optimal thermal conditions, ensuring high-quality results in every dish. The mechanically sealed door, in keeping with the tradition of wood-fired ovens, has no gaskets and allows for natural humidity regulation, creating the ideal environment for various types of dishes.
- Cooking chamber entirely lined with food-grade refractory material
- Cooking surface made from easily removable refractory bricks
- Natural humidity control system for authentic culinary results
Versatility and practicality
The Sicilia V2 Wood-Fired Oven stands out for its remarkable adaptability in the kitchen, offering reliable performance for a variety of culinary preparations. The cooking chamber has been designed to meet a wide range of needs: it features two-tier side guides to facilitate the insertion of baking trays, whilst the lower shelf, also made of refractory bricks, is ideal both for direct cooking of pizzas and bread, and for supporting additional baking trays.
The combustion chamber allows for precise temperature control and optimises wood consumption. The oven’s structural robustness is guaranteed by a seamless, V-shaped 304 stainless steel reinforcement, ensuring stability and longevity. Designed for intuitive use, the Sicilia V2 features components that are easy to remove and replace, simplifying any routine maintenance. A particularly appreciated feature is its ability to be converted into an efficient barbecue: once the required amount of embers has been produced from the wood, simply place the supplied grill in position to create authentic-tasting barbecues in a few simple steps.
- Capacity to accommodate up to 3 baking trays (50x35 cm) thanks to the three available cooking levels
- Easy conversion from oven to barbecue for maximum flexibility of use
Safety and efficiency for everyday use
The Sicilia V2 wood-fired oven is designed with meticulous attention to safety, thermal efficiency and ease of daily use. The structure, built to high quality standards, ensures natural and even heat distribution within the cooking chamber thanks to the firebricks, which capture and diffuse thermal energy in a gradual and balanced manner, guaranteeing impeccable results for every type of dish.
The refractory bricks perform two essential functions:
- They efficiently store heat, improving overall thermal performance.
- They gradually release thermal energy, creating an ideal environment that optimises cooking and reduces wood consumption.
Safety is a central consideration in the design of this handcrafted oven. The steel handles, fitted with a special heat-resistant coating, ensure a secure and comfortable grip, whilst the high-temperature-resistant ceramic glass and the flame-cutter bar effectively protect the cooking chamber. This system not only keeps the glass clean but also ensures optimal control of smoke circulation.
To facilitate movement, the oven is fitted with integrated rear wheels and retractable handles, allowing for simple and immediate manoeuvring. For those seeking superior manoeuvrability, optional front steering and braking wheels are available, further enhancing control during use. Easy access to internal components also makes routine maintenance quick and efficient.
- Ergonomic steel handles with heat-protection for a secure and comfortable grip
- Integrated rear wheels for effortless movement of the oven
- Removable handles, perfect for practical and effortless movement
- Easy maintenance thanks to the removable ash collection tray for quick and simple cleaning
The Sicilia V2 offers high performance thanks to the perfect balance between traditional Italian craftsmanship and high-quality construction, creating a product with an authentic and distinctive identity that stands out as the ideal solution for those seeking culinary excellence at an affordable price.
WHY CHOOSE THE SICILIA V2 WOOD-FIRED OVEN
Energy efficiency for real savings
The Sicilia V2 Wood-Fired Oven is designed to maximise energy efficiency without compromising the culinary experience. The refractory bricks that fully line the cooking chamber act as a natural heat regulator, storing heat and releasing it gradually to ensure a uniform and constant temperature. This structural feature not only allows for exceptional culinary results but also significantly reduces wood consumption throughout the entire usage cycle.
The combustion chamber, measuring 60 cm wide, 73 cm deep and 17 cm high, is designed according to advanced thermal efficiency principles, optimising the performance of every single piece of wood. The indirect flame cooking system allows for great versatility in fuel use: even reclaimed wood or woodworking scraps can be used effectively without compromising cooking quality. This is possible thanks to the complete separation between food and combustion fumes, which preserves the organoleptic integrity of every dish, ensuring pure and authentic flavours.
Excellent cooking results
The Sicilia V2 V2 indirect wood-fired oven transforms every recipe into an authentic expression of Italian culinary tradition. The cooking chamber features a floor made of refractory bricks, laid on a layer of cellular sand. This configuration significantly improves heat distribution, ensuring perfectly balanced cooking.
The humidity control system, combined with the mechanically sealed door without gaskets, creates optimal environmental conditions for any type of dish, ensuring superior results in terms of texture, flavour and cooking perfection.
- Pizzas with a crisp base and a well-risen crust
- Bread with a golden crust and perfect air pockets
- Grilled and roasted dishes with precise and even cooking
Simple maintenance for a long service life
Ease of maintenance is one of the main advantages of the Sicilia V2 wood-fired oven. Every component is easily accessible, allowing for cleaning and routine maintenance without technical complications. This design translates into significant savings in time and resources throughout the oven’s operational life. The firebricks lining the cooking chamber are laid using an interlocking system, without permanent fixings, facilitating partial or total replacement when necessary, thereby helping to considerably extend the appliance’s lifespan. The ash collection drawer is a further practical feature for everyday use, allowing combustion residues to be removed quickly and hygienically, significantly enhancing overall operational comfort.
- A design that facilitates access to all main components
- Simplified cleaning thanks to removable components
- Reduced long-term maintenance costs
- Solid construction, designed to stand the test of time
An investment that enhances your living space
The Sicilia V2 wood-fired oven is an appliance that enhances any outdoor or indoor space both aesthetically and functionally. The oven is designed to retain its functional and aesthetic qualities through years of intensive use, in any environmental conditions.
The clean lines of the design, characterised by understated elegance, give the Sicilia V2 an aesthetic versatility that allows it to blend seamlessly into living spaces of various styles, from contemporary rustic to modern minimalist. Its discreet yet commanding presence transforms any space into a convivial area where culinary technology and socialising merge into a complete multisensory experience.
- Robust construction in 304 stainless steel and refractory material for maximum strength and longevity
- Consistent results and guaranteed reliability over the years
- Clean, classic lines that blend into any space
- Excellent value for money, a choice that retains its value over time
UNLIMITED VERSATILITY FOR MAXIMUM CREATIVITY IN THE KITCHEN
Transform your Sicilia V2 wood-fired oven into a complete culinary system by integrating exclusive optional extras, designed to expand its gastronomic potential and make every cooking session a distinctive and personalised experience.
Automatic rotisserie option
The automatic rotisserie option enhances your oven’s functionality, allowing you to create tender, juicy roasts, chickens with crispy, golden skin and delicious horizontal kebabs. Assembly is extremely straightforward: simply hook the spit holder rod into the designated slots on the side rails, insert the spit into the hole at the base of the cooking chamber, and unscrew the black knob to close the door. Once the dish is ready, simply screw the knob back on to remove the spit safely, eliminating any risk of burns.
Optional multi-purpose box
The multi-purpose box is a functional optional extra that enhances the Sicilia V2 oven, combining everyday practicality with aesthetic refinement. This piece is embellished with authentic Caltagirone majolica decorations, crafted using traditional artisanal techniques with entirely hand-painted designs that make each piece a unique and one-of-a-kind work of art. In addition to its aesthetic appeal, it offers a practical and elegant solution for storing baking trays and accessories useful for operating the oven.
TECHNICAL SPECIFICATIONS
Generous dimensions and large cooking capacity
The SicilaV2 static wood-fired oven with indirect cooking has been created to deliver professional-grade results in a compact size. With external dimensions of 147 cm in height, 73 cm in width and 88 cm in depth, it has been designed to ensure excellent performance whilst maintaining a compact footprint.
The cooking chamber, measuring 55x78 cm with a height of 27 cm, offers ample space for all types of cooking. You can easily cook 3 pizzas (standard size) at the same time, whilst using all available levels allows you to bake up to 6 kg of bread in a single batch.
Weighing approximately 160 kg, the oven ensures structural strength and stability, whilst its compact dimensions allow for easy placement in various settings.
Heat-resistant rubber handles
Automatic rotisserie (optional)
Multi-purpose box for storing trays and accessories (optional)
Baking chamber designed for 4 shelves
Ash collection tray
INCLUDED ACCESSORIES
High-quality components for a complete experience
The Sicilia V2 Wood-Fired Oven comes with a complete set of essential accessories that allow for optimal use right from the start. Every item included in the standard package has been selected according to rigorous criteria of quality, durability and practicality, reflecting the same attention to detail dedicated to the oven itself.
The Italian-made bimetallic pyrometer allows you to monitor temperatures in the cooking chamber. The two food-grade aluminium-coated baking trays (50x35x2 cm) included in the basic configuration are the perfect complement to start exploring the appliance’s culinary possibilities straight away.
Furthermore, the Sicilia V2 includes a sturdy stainless steel barbecue grill as standard, specially sized to fit perfectly into the combustion chamber. This accessory instantly transforms the oven into a fully-fledged barbecue station, allowing you to make the most of the appliance’s versatility and explore alternative cooking techniques using the same heat source.
Precision tools for perfect results
The oven is equipped with a Made in Italy bimetallic pyrometer that allows you to monitor the temperature accurately. This tool is essential for achieving optimal results in dishes such as Neapolitan pizza, bread and roasts.
Professional baking set
The standard equipment includes two certified baking trays measuring 50x35x2cm, made from food-grade aluminium-coated sheet metal, ideal for preparing bread, focaccia, cakes and oven-baked dishes. The optimal dimensions allow for efficient use of the cooking space, whilst the high-quality materials ensure even heat distribution.
The versatility of the barbecue grill
The steel barbecue grill supplied with the oven enhances its versatility, allowing you to cook perfect grilled dishes directly from the combustion chamber.
OTHER OPTIONAL ACCESSORIES TO CUSTOMISE YOUR OVEN
Give free rein to your creativity in the kitchen
The Sicilia V2 adapts to your culinary passions thanks to a selection of accessories designed for every type of cooking. You can enhance it with professional pizza peels, baking trays for bread-making and tools designed for masterful desserts. Each accessory is designed to expand your oven’s potential, allowing you to experiment with new techniques and recipes with the utmost precision. Tailor your cooking experience to your tastes: whether you want to perfect Neapolitan pizza or bake fragrant bread and artisanal desserts, this oven is ready to support you in every creation.
Certifications and compliance, quality and safety guaranteed
The Sicilia V2 Wood-Fired Oven stands out not only for its excellent culinary performance, but also for its strict adherence to the highest safety and quality standards in the industry.
CE certification:
- Compliance with European Union regulations
- Safety for the end user
- Certification of superior build quality
Quality assurance:
- Materials selected and tested for durability
- Consistent performance over time
- 2-year warranty
The Sicilia V2 represents the perfect balance between Italian craftsmanship and the demands of the modern kitchen. Each oven is crafted with tailor-made care, combining traditional construction techniques with advanced technical solutions, designed to guarantee reliability and professional performance. Choosing the Sicilia V2 means bringing home an oven capable of enhancing the authentic taste of wood-fired cooking, recreating the warmth and flavours that only true culinary tradition can offer.
SUPPORT AND ASSISTANCE
The purchase of a Sicilia V2 wood-fired oven includes access to a comprehensive and professional support service. Our experts are at your disposal via WhatsAp
pto guarantee immediate support and effective solutions for any needs relating to your ventilated wood-fired oven.
Our team is at your disposal for:
- Advice on use and maintenance
- Fast and expert technical support
- Recommendations on additional accessories
- Guidance on choosing the accessories best suited to your needs
Our support service is designed to assist you at every stage of using your new oven, from the first time you light it to routine maintenance, ensuring you always have the best possible user experience and maximum satisfaction from your investment.
Please note
The flue system is not included with the purchase of the Sicilia V2 wood-fired oven.
We recommend selecting the necessary components for installation from the section of the website dedicated to flue systems.
All selected items will be shipped together with the oven in a single order.
Visit the flue systems section
For further details, please consult the technical drawing, the operating specifications and the instruction manual, available in the Attached Documents section.
- Weight
- 190kg
- Color
- Anthracite Side; Anthracite Roof; Steel and Black Front
- External dimensions
- 73 cm width; 87 cm depth + 6 cm door handles 93 cm; 1.47 cm height
- Combustion chamber dimensions
- 55 cm width; 78 cm depth; 27 cm height and 35 cm centre
- Type of cooking
- indirect cooking
- Cooking chamber
- Fully lined with refractory bricks
- Cooking Levels
- 3
- Thickness of refractory bricks used in the cooking chamber
- 1.7 to 2 cm
- Types of metal used in construction
- 304 stainless steel
- Thickness of metals used in construction
- The thicknesses used vary, depending on where they have more work to do, from 60/10 to 8/10. The right metal is used at the various operating points to ensure durability, reliability and quality.
- Rotisserie
- No
- Barbecue BBQ grill
- Si
- Ceramic glass in combustion chamber
- Si
- Limites de température
- MAX 350° - 400°
- Ventilated
- No
- Combustion chamber size
- 60 cm width; 73 cm depth; 30 cm height
- Ash drawer
- Si
- Smoke outlet diameter
- 130 mm
- Isolation
- insulated with rock wool ranging in thickness from 3 cm to 6 cm
- Quantity of wood
- Not exceeding 3 kg
- Transformer
- No
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