Emax V2 Plus Wood-Fired Oven
Discover the Emax V2 Plus by Alfonso Forni, the wood-fired oven designed for those seeking uncompromising high performance. With a capacity of up to 6 pizzas or 10 kg of bread, it offers a spacious multi-level cooking area. The double refractory plates and premium interior lining ensure even, long-lasting heat. Ideal for large gatherings or small events, it combines static indirect cooking with a new level of versatility.
Key Features:
- Premium construction in firebricks and 304 stainless steel
- Static indirect flame cooking system
- Capacity: 4 standard pizzas or 8 kg of bread
- Optimised for lower wood consumption
Included in the purchase:
- Professional pyrometer, Made in Italy
- Two trays made from certified aluminium-coated sheet metal
- Steel barbecue grill
- Rear wheels and removable handles
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EMAX V2 PLUS: THE STATIC WOOD-FIRED OVEN THAT IGNITES A PASSION FOR TRADITIONAL COOKING
The Emax V2 Plus is the static wood-fired oven that combines tradition and innovation for a superior culinary experience. The spacious chamber, lined with refractory bricks, ensures even heat distribution, whilst the two baking trays at the base provide the perfect surface for pizzas, bread and roasts. Every dish acquires the authentic flavour of wood-fired cooking, with the precision of an oven designed for true enthusiasts.
KEY FEATURES
Italian design and innovation
The Emax V2 Plus by Alfonso Forni embodies the ideal blend of Italian artisan tradition and advanced technical design, where craftsmanship and technical innovation come together in perfect harmony. Crafted from premium materials, this model benefits from an exclusive treatment with epoxy paints enriched with silicon pigments, which guarantee superior protection against wear and weathering, preserving its impeccable appearance season after season.
The unmistakable red roof evokes the classic aesthetic of Italian wood-fired ovens, whilst the contemporary lines of the structure express a modern and functional design language. Whilst retaining the static cooking approach that characterises the Emax series – thus distinguishing it from the ventilated Luxor V2 series – the Emax V2 Plus elevates this experience through a generously sized chamber entirely lined with selected-quality firebricks.
Every detail of the Emax V2 Plus is designed to deliver consistent and reliable performance, even under the most intensive use. Easy to use and maintain, it is the ideal companion for those seeking a wood-fired oven that combines aesthetics, functionality and durability. With the Emax V2 Plus, every cooking session becomes an opportunity to express creativity and authentic flavour.


Traditional cooking technology
The Emax V2 Plus enhances the concept of static indirect cooking with a sophisticated system where the complete separation between the combustion chamber and the cooking chamber guarantees dishes with an authentic, unadulterated flavour. This configuration prevents any contact between the food and combustion by-products, preserving the organoleptic integrity of every dish. The spacious cooking chamber is entirely lined with food-grade refractory material, creating an optimal thermal microclimate that evenly envelops every dish. The door, designed according to the principles of traditional artisan ovens, features a seal-free mechanical closure that naturally regulates the flow of moisture, ensuring results that are crispy on the outside and tender on the inside.
- Cooking chamber entirely lined with high-density food-grade refractory material
- Cooking surface consisting of two side-by-side refractory plates for a perfectly smooth surface
- Advanced humidity control system for professional results
Optimised versatility and functionality
The Emax V2 Plus redefines the concept of culinary flexibility thanks to its structure designed to maximise cooking space. The cooking chamber is organised across four distinct levels: three equipped with convenient side guides for inserting baking trays and one at the base, formed by the refractory plates, ideal both for direct cooking of pizzas and bread and for supporting additional baking trays. The spacious combustion chamber, lined with selected refractory bricks, allows for excellent temperature control that maximises energy efficiency. The oven’s structure features a seamless 304 stainless steel ‘V’-shaped reinforcement, an element that lends exceptional strength to the whole unit. The protective grilles prevent direct contact between the flames and the ash ejection openings. A much-appreciated feature is its ability to transform into a barbecue: once the desired amount of embers has been produced from the wood, simply place the supplied grill in position to create perfect barbecues with extraordinary ease.
- Capacity to accommodate up to 8 baking trays measuring 60x40 cm thanks to the spacious interior layout
- Dual oven-barbecue functionality for a complete culinary experience
Safety and efficiency for intensive use
The Emax V2 Plus has been designed to meet rigorous standards of safety, thermal efficiency and ease of use, even for extended cooking sessions. The robust construction ensures excellent heat distribution within the spacious chamber thanks to the strategic arrangement of the firebricks, which capture and distribute thermal energy in a methodical and balanced manner, allowing for multiple preparations with consistently impeccable results.
High-quality firebricks perform essential functions:
- They store heat extremely effectively, enhancing the thermal capacity of the entire system
- They release heat gradually and in a controlled manner, creating ideal environmental conditions that optimise all types of cooking whilst reducing fuel consumption
Safety has been integrated into every design detail of this oven. The steel handles are fitted with a special heat-insulating coating that ensures a comfortable grip at all times, whilst the high-heat-resistant ceramic glass and the flame-cutter bar effectively protect the cooking chamber. This system not only keeps the glass clean but also ensures efficient management of combustion fumes.
The oven is fitted with sturdy rear wheels and removable handles made from 304 zinc-plated stainless steel, allowing for easy movement. For those requiring even more precise manoeuvrability, there is the option of swivel front castors with an integrated braking system, offering greater control when moving the oven. The oven’s design allows for easy access to internal components, making any maintenance work quick and effective.
- Ergonomic handles with anti-scald technology for safe operation even at high temperatures
- Reinforced rear wheel system for easy manoeuvring in any environment
- Retractable handles with a 30mm section in galvanised steel for practical and controlled movement
- Smart maintenance system with a fully extendable ash collection drawer for hassle-free cleaning
WHY CHOOSE THE EMAX V2 PLUS WOOD-FIRED OVEN
Energy efficiency for everyday sustainability
Designed to deliver high performance with low fuel consumption, the Emax V2 Plus optimises wood usage thanks to its cooking chamber fully lined with certified refractory bricks. This heat storage system ensures constant, evenly distributed heat, reducing waste even during the longest cooking sessions.
The spacious and efficient combustion chamber makes the most of every type of wood, including reclaimed wood, thanks to the indirect flame system that separates the fire from the food. This delivers real savings and ensures clean cooking, preserving natural aromas and flavours.


An uncompromising culinary experience
At the heart of this oven lies the cooking surface, consisting of two large, perfectly aligned refractory slabs which, unlike traditional separate bricks, create a continuous and uniform surface. This system, strategically positioned on a layer of cellular sand, optimises heat distribution and significantly simplifies the handling of pizzas, allowing the peel to move smoothly in every direction.
The innovative humidity control system, combined with the traditional mechanical-lock door without gaskets, creates an ideal internal microclimate that enhances the organoleptic characteristics of every dish, with results evident in the final quality of the food:
- Gourmet pizzas characterised by a base perfectly balanced between crispness and softness, with airy, well-developed edges
- Artisan bread with a fragrant, golden crust and an ideally honeycombed interior
- Grilled and roasted dishes that retain their succulence on the inside and a perfect golden brown finish on the outside
Simple and intuitive maintenance
As with all our ovens, ease of maintenance is one of the standout advantages of the Emax V2 Plus. The entire oven design has been engineered with accessibility and practicality in mind, allowing for cleaning and technical checks with minimal effort.
The plates and refractory bricks lining the cooking chamber are not fixed in place but simply rest on the structure, allowing for easy replacement when necessary and significantly extending the operational life of the entire system. A particularly useful feature is the fully removable ash collection tray, which simplifies the daily cleaning routine, making oven management a pleasant experience even after intensive use.
- Intelligent design facilitating access to all essential components
- Optimised cleaning system with easily removable modular components
- Significant reduction in maintenance costs over the product’s lifecycle
A quality investment that retains its value over time
The Emax V2 Plus, the result of a careful selection of certified materials and advanced production processes, represents an investment designed to last over time with consistent performance. Its balanced design, which combines traditional elements with contemporary lines, fits naturally into any setting, both indoors and outdoors, adding not only functional but also aesthetic value to its surroundings.
- Precision construction with a reinforced 304 stainless steel structure and selected refractory materials to ensure exceptional stability and durability
- Consistent performance and proven long-term reliability
- A classic yet contemporary design, capable of blending harmoniously into rustic or modern settings
- Optimal value for money, with a value that remains high over the years
EXPAND YOUR CULINARY POSSIBILITIES WITH EXCLUSIVE OPTIONS
Elevate the cooking experience of your Alfonso Forni Emax V2 Plus indirect-fire wood-fired oven with dedicated accessories that will allow you to explore new techniques and recipes, transforming this extraordinary oven into a true multifunctional culinary station.
Automatic rotisserie option
The automatic rotisserie system is the ideal addition to significantly enhance your oven’s capabilities. This device allows you to create professional-quality rotisserie dishes: evenly browned roasts, poultry with crispy skin and succulent flesh, and mixed skewers that will capture your guests’ attention.
Installation is straightforward: after positioning the support rod in the side guides and inserting the spit into the opening at the bottom of the chamber, simply loosen the black knob to allow the door to close completely. Once cooking is complete, you simply need to tighten the knob again to safely remove the spit, eliminating any risk of burns.
Optional extras for the multi-purpose box
The elegant multi-purpose box is not only a functional element but also an aesthetic detail that enhances the entire oven. Decorated with fine Caltagirone majolica, handcrafted and hand-painted by skilled Sicilian artisans, each box is a unique piece that reflects Italian artistic tradition. The spacious and well-organised structure offers the ideal space to neatly store all essential accessories: from baking trays to utensils, right through to cooking management tools.

Double Oven option: two cooking chambers, endless possibilities!
Expand the potential of your Emax V2 Plus by integrating the Double Oven system, a configuration that transforms your oven into a culinary station with two distinct and independent cooking chambers.
- Lower Chamber (Direct Heat): lined entirely with high-density refractory bricks, this space creates the ideal conditions for the rapid and intense cooking of Neapolitan pizza, with temperatures quickly reaching 400°C and above, ensuring the characteristic fast cooking with honeycombed edges and a perfectly cooked base.
- Upper Chamber (Indirect Heat): this chamber utilises the heat rising from the lower section but distributes it gradually and evenly, creating the perfect temperature for preparations requiring more delicate and prolonged cooking, from bread-making to pastry, from roasts to gratin dishes.
TECHNICAL SPECIFICATIONS
Dimensions and capacity for superior performance
The Emax V2 Plus wood-fired oven with static indirect cooking has been designed to ensure excellent performance through a careful balance between size and functionality. With external dimensions of 156 cm in height, 87 cm in width and 103 cm in depth, this model offers extraordinary capacity whilst maintaining proportions compatible with a variety of installation environments.
The spacious cooking chamber, featuring a 65x88 cm baking surface with an internal height of 27 cm, provides the ideal environment for tackling any culinary challenge. The base surface allows for the simultaneous preparation of 6 standard-sized pizzas, whilst utilising all available levels enables the handling of up to 10 kg of bread in a single baking cycle. Weighing approximately 380 kg, the oven guarantees operational stability and structural solidity, essential elements for ensuring long-lasting durability and consistent performance. Careful design has optimised every available centimetre, creating an oven which, whilst offering professional-grade capacity, maintains dimensions suitable for domestic settings, combining efficiency, power and practicality in perfect balance.

Heat-resistant rubber handles

Automatic rotisserie (optional)

Multi-purpose box for storing trays and accessories (optional)

Cooking chamber designed for 4 shelves

Protective grilles for ash ejection vents

Ash collection tray
High-quality materials for an oven built to last
The Emax V2 Plus stands out for its careful selection of materials and manufacturing processes. The outer structure is treated with epoxy powder coatings enriched with silicon pigments, offering effective protection against high temperatures and weather conditions, ensuring durability that lasts for years.
Inside, the cooking chamber is lined with food-grade certified refractory bricks, selected for their excellent ability to store and release heat gradually. This ensures even and consistent cooking.
The quality of the materials and the attention to construction detail ensure the oven’s solidity and thermal efficiency remain unchanged over time, offering reliable and long-lasting performance.
- High heat resistance and long service life
- Materials certified for continuous use
- High-end heat-resistant components
INCLUDED ACCESSORIES
Everything you need to start creating straight away
The Emax V2 Plus comes with a selection of essential accessories designed to let you make the most of the oven’s full potential straight away. The standard kit includes professional-quality tools for various types of cooking: the Italian-made bimetallic pyrometer ensures accurate monitoring of cooking temperatures; two certified aluminium-coated baking trays (dimensions 60x40x2 cm) make it easy to bake bread, focaccia and other baked goods; whilst the sturdy steel grill allows you to quickly transform the combustion chamber into an efficient grilling system.

Precision tools for perfect results
The oven is equipped with a Made in Italy bimetallic pyrometer that allows you to monitor the temperature accurately. This tool is essential for achieving optimal results in dishes such as Neapolitan pizza, bread and roasts.

Professional baking set
The standard equipment includes two certified baking trays measuring 60x40x2cm, made from food-grade aluminium-coated sheet metal, ideal for making bread, focaccia, cakes and baked dishes. The optimal dimensions allow for efficient use of the cooking space, whilst the high-quality materials ensure even heat distribution.

The versatility of the barbecue grill
The steel barbecue grill supplied with the oven expands its versatility, allowing you to cook perfect grills directly from the combustion chamber.
ADDITIONAL ACCESSORIES FOR A PERSONALISED EXPERIENCE
Expand your culinary horizons
The Emax V2 Plus can be further enhanced with a selection of accessories that transform this extraordinary oven into a true multifunctional culinary station. Our collection includes carefully selected professional tools: from complete sets of pizza peels for optimal pizza handling, to baking trays of various heights and sizes ideal for advanced bread-making and complex pastry preparations.
Each additional item has been designed with the specific characteristics of the Emax V2 Plus in mind to maximise performance and simplify daily operations. Whether you wish to perfect the art of authentic Neapolitan pizza, explore the endless possibilities of artisan baking, or try your hand at elaborate pastry creations, you will find the professional tools in our range that will allow you to elevate every creation and fully exploit the potential of your oven.
Certifications and compliance, quality and safety guaranteed
The Emax V2 Plus Wood-Fired Oven stands out not only for its excellent culinary performance, but also for its strict adherence to the highest safety and quality standards in the industry.
CE certification:
- Compliance with European Union regulations
- Safety for the end user
- Certification of superior build quality
Quality assurance:
- Materials selected and tested for durability
- Consistent performance over time
- 2-year warranty
By choosing the Emax V2 Plus wood-fired oven, you are not simply buying an appliance, but making an investment in an authentic expression of Italian craftsmanship. We are proud to offer an oven that not only meets the most demanding and ambitious culinary requirements, but also becomes a symbol of conviviality and tradition.
SUPPORT AND ASSISTANCE
Purchasing an Emax V2 Plus wood-fired oven includes access to a comprehensive and professional support service. Our experts are at your disposal via WhatsAp
pto guarantee immediate support and effective solutions for any needs related to your ventilated wood-fired oven.
Our team is here to help with:
- Advice on use and maintenance
- Fast and expert technical support
- Recommendations on additional accessories
- Guidance on choosing the accessories best suited to your needs
Our support service is designed to assist you at every stage of using your new oven, from the first time you light it to routine maintenance, ensuring you always have the best possible user experience and maximum satisfaction from your investment.
Please note
The flue system is not included with the purchase of the Emax V2 Plus wood-fired oven.
We recommend selecting the necessary components for installation from the section of the website dedicated to flue systems.
All selected items will be shipped together with the oven in a single order.
Visit the flue systems section
For further details, please refer to the technical drawing, the operating specifications and the instruction manual, available in the Attached Documents section.
- Weight
- 260 kg circa
- Color
- Anthracite Side; Red Roof; Steel and Black Front
- External dimensions
- 87 cm width; 97 cm depth + 6 cm door handles 103 cm; height 1.56 cm
- Firing chamber dimensions
- 65 cm width; 88 cm depth;17 cm height
- Combustion chamber dimensions
- 70 cm width; 83 cm depth; 17 cm height
- Type of cooking
- indirect cooking
- Cooking chamber
- Fully lined with refractory bricks
- Cooking Levels
- 4
- Thickness of refractory bricks used in the cooking chamber
- 1.7 to 2 cm
- Types of metal used in construction
- 304 stainless steel
- Thickness of metals used in construction
- The thicknesses used vary, depending on where they have more work to do, from 60/10 to 8/10. The right metal is used at the various operating points to ensure durability, reliability and quality.
- Rotisserie
- NO
- Barbecue BBQ grill
- Si
- Ceramic glass in combustion chamber
- Si
- Ventilated
- No
- Ash drawer
- Si
- Smoke outlet diameter
- 130 mm
- Isolation
- insulated with rock wool ranging in thickness from 3 cm to 6 cm
- Transformer
- No








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