Emax Wood-Fired Oven V2
The Alfonso Forno Emax V2 Wood-Fired Oven is a model characterised by its static cooking mode and is the perfect solution for lovers of traditional cooking who seek professional-level performance combined with refined and elegant aesthetics. It skilfully combines Italian culinary tradition with superior design, allowing for even cooking for consistently excellent dishes. The cooking chamber, completely lined with premium refractory bricks, maintains and distributes heat in an optimal way, guaranteeing impeccable results for both indoor and outdoor use. The balance of beauty, functionality and adaptability makes this oven the ideal ally for those who wish to elevate their culinary creations and enjoy an authentic gastronomic experience.
Key Features:
- Premium refractory brick and steel construction
- Static cooking system with indirect flame
- Capacity 4 standard pizzas or 8 kg of bread
- Optimised for less wood consumption
Included in purchase:
- Professional pyrometer Made in Italy
- Two certified aluminised sheet pans
- Steel barbecue grill
- Rear wheels and removable handles
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EMAX V2 WOOD-FIRED OVEN: TRADITIONAL STATIC COOKING FOR PIZZA, BREAD AND GRILLS.
Immerse yourself in the fascination of traditional cooking with the Emax V2, an oven with a refined design conceived to elevate every recipe to an unforgettable culinary masterpiece. The uniform heat released by the high quality refractory bricks allows for even and genuine baking, where every ingredient expresses its maximum flavour. Whether you want to bake a pizza with a perfect crust, bake bread with soft crumbs or prepare succulent roasts, this static oven will accompany you to superior results on every occasion.
MAIN FEATURES
Italian design and innovation
The Alfonso ForniEmax V2 wood-fired oven combines the elegance of Italian design with robust construction. Its structure was conceived with particular attention to technical aspects and functionality: the treatment with epoxy paints enriched with silicon pigments offers excellent protection against exposure to atmospheric agents, while the steel components give the product strength and longevity. The characteristic red roof evokes the tradition of Italian artisan ovens, harmonising perfectly with the modern lines of the entire product. Unlike the ventilated models in the Luxor V2 range, the Emax V2 is a static oven, without ventilation systems, which nevertheless offers an ideal environment for food preparation thanks to the uniform distribution of heat. The presence of refractory bricks helps to maintain a constant temperature and ensure high quality baking for a variety of dishes such as bread, pizza and more. The careful selection of materials combined with meticulous craftsmanship is reflected in an oven that guarantees excellent and long-lasting performance.
Traditional baking technology
The Emax V2 is distinguished by its static indirect baking technology, where the combustion chamber is completely separate from the baking chamber. This functional design ensures a balanced distribution of heat, while preserving the authentic flavours of the food thanks to the absence of direct contact with smoke and combustion residues.
The cooking chamber, entirely lined with top-quality food-grade refractory material, is designed to create ideal thermal conditions, ensuring results with a professional look and taste. The mechanically sealed door, in the best tradition of wood-fired ovens, is free of gaskets and allows natural moisture management, creating the perfect environment for every type of dish.
- Cooking chamber entirely lined with food-grade refractory material
- Cooking surface consisting of a smooth, even refractory plate
- Moisture evaporation system
Versatility and practicality
The Emax V2 Wood-Fired Oven offers extraordinary flexibility in the kitchen, guaranteeing superior results for every type of preparation. Its multi-tiered cooking chamber is designed to meet multiple needs: three tiers with side guides for ease of use and a fourth tier at the base, made of high-grade refractory material, ideal both for direct cooking and for use with pans.
The combustion chamber, made of superior quality refractory bricks, allows effective temperature control, optimising wood consumption. The oven structure is further strengthened by a V-shaped, seamless steel reinforcement that ensures durability and structural solidity. Protective grilles prevent direct contact between the flame and the ash ejection slots, increasing the oven's overall durability.
Designed for ease of use, the Emax V2 is equipped with easily removable and replaceable elements, simplifying any maintenance work. A particularly appreciable feature is its ability to transform itself into a functional barbecue: once the necessary embers have been produced from the wood, simply place the included grill in position to prepare succulent grills with ease.
- Capacity to handle up to 8 baking trays (50x35 cm) thanks to the four cooking levels available
- Simple conversion from oven to barbecue for maximum flexibility of use
Safety and efficiency for everyday use
The Emax V2 wood-fired oven is designed with particular attention to the aspects of safety, efficiency and practicality of daily use. The structure, built to high quality criteria, guarantees a natural and uniform distribution of heat inside the cooking chamber thanks to the refractory bricks that absorb and release heat gradually and constantly, ensuring excellent results for every type of preparation.
Top-quality refractory bricks perform essential functions:
- Theystore heat efficiently, improving overall thermal performance.
- They gradually release heat energy, creating an ideal environment that optimises cooking and reduces wood consumption.
Safety is a key element in the design of this wood-fired oven. The steel handles with anti-burn coating offer a comfortable and protected grip, while the high-temperature resistant ceramic glass and flame-cutter bar effectively protect the cooking chamber. This system not only keeps the glass clean, but also ensures perfect smoke control.
To facilitate mobility, the oven is equipped with integrated rear wheels and pull-out handles, allowing for easy movement. For added manoeuvrability,optional front steering and braking wheels are available, further enhancing control during use. In addition, easy access to components makes routine maintenance quick and efficient.
- Ergonomic steelhandles with anti-scald protection for a safe and comfortable grip
- Integrated rear castors for easy handling of the oven
- Removable handles, perfect for convenient and effortless movement
- Easy maintenance thanks to the removable ash drawer for quick and easy cleaning
The Emax V2 offers high-level performance thanks to the perfect balance between traditional Italian craftsmanship and quality construction solutions, creating a product with a unique and distinctive identity.
WHY CHOOSE THE EMAX V2 WOOD-FIRED OVEN
Energy efficiency for real savings
The Emax V2 Wood-Burning Oven has been developed to optimise energy efficiency, limiting wood consumption and maintaining high baking quality. The high-quality refractory bricks that completely cover the baking chamber store and retain heat, allowing natural and even temperature distribution. This traditional design ensures efficient use of fuel and guarantees excellent results with less wood.
The large combustion chamber is designed to utilise the full potential of each piece of wood. The indirect-flame cooking system, with completely separate combustion and cooking chambers, also allows the use of waste wood without compromising performance, as the food never comes into contact with the combustion fumes, thus preserving the authenticity of the natural flavours.
Excellent cooking results
The Emax V2 indirect wood-fired oven elevates every culinary preparation to a memorable gastronomic experience. The baking chamber is characterised by a smooth refractory deck, consisting of a large slab that replaces classic split bricks, placed on a layer of honeycomb sand. This solution improves thermal performance and facilitates the handling of pizzas, ensuring homogeneous and impeccable baking over the entire working area.
The humidity management system, in combination with the mechanically sealed door with no gaskets, creates optimal environmental conditions for any type of preparation, guaranteeing superior results that manifest themselves in the consistency, taste and perfection of the cooking.
- Pizzas with a crispy base and well-buttered crust
- Bread with a golden crust and perfect alveolation
- Grills and roasts with precise and even cooking
Easy maintenance for a long service life
Easy maintenance is one of the strengths of the Emax V2 wood-fired oven. Every element has been designed for easy cleaning and periodic checks. The structure of the oven features accessible components, allowing quick and direct intervention when necessary.
The careful design includes practical and effective solutions: the plate and refractory bricks surrounding the baking chamber are not anchored, but simply rested, allowing for quick and easy replacement when necessary, thus contributing to the oven's overall longevity. A further advantage is the removable ash drawer, which greatly simplifies daily cleaning, making the user experience even more pleasant.
- Configuration that facilitates access to all main elements
- Simplified cleaning thanks to removable components
- Reduced maintenance costs in the long run
- Solid construction, designed to stand the test of time
An investment that enhances your home
The Emax V2 wood-fired oven, made of selected and certified materials, is designed to offer durability and excellent results through time. Its refined and at the same time functional aesthetics fit harmoniously into any context, both indoors and outdoors, enriching the environment not only as a quality traditional cooking instrument but also as a distinctive furnishing element.
- Robust steel and refractory construction for maximum strength and longevity
- Consistent results and reliability guaranteed over the years
- Clean, classic lines that blend into any space
- Excellent balance between quality and price, a choice that maintains its value over time
LIMITLESS VERSATILITY FOR MAXIMUM CREATIVITY IN THE KITCHEN
Customise your Emax V2 wood-fired oven with dedicated options to expand your cooking possibilities and transform every use into a unique culinary experience.
Automatic rotisserie option
The automatic rotisserie option enhances the functionality of your oven, allowing you to make tender and juicy roasts, crispy and golden-skinned chickens and delicious horizontal kebabs. Assembly is extremely practical: simply hook the spit rod into the inserts on the side guides, insert the spit into the hole at the base of the cooking chamber, and unscrew the black knob to close the door. Once the food is ready, simply screw the knob back in to remove the spit safely, eliminating any risk of burns.
Multi-purpose box option
The multi-purpose box, available as an optional extra, is decorated with refined hand-painted Caltagirone majolica tiles, unique pieces that reflect traditional craftsmanship. It offers a practical and elegant solution for storing baking trays and useful oven accessories.
TECHNICAL SPECIFICATIONS
Generous dimensions and large cooking capacity
The Static Indirect Baking Oven Emax V2 was created to provide professional-level results in a compact size. With external dimensions of 156 cm in height, 78 cm in width and 87 cm in depth, it has been designed to ensure excellent performance while maintaining small dimensions.
The cooking chamber, measuring 55x78 cm with a height of 27 cm, has plenty of space for all types of preparation. You can easily prepare 4 pizzas (standard size) at the same time, while using all available levels, you can bake up to 8 kg of bread in a single batch.
With a total weight of approximately 260 kg, the oven ensures solidity and structural stability, while its compact dimensions allow for easy positioning in a variety of environments.
Anti-scald rubber handles
Automatic rotisserie (optional)
Multi-purpose box for storing pans and accessories (optional)
Cooking chamber prepared for 4 shelves
Protective grilles for ash ejection slots
Ash tray
High quality materials for durability
TheEmax V2 stands out for its careful selection of materials and manufacturing processes. The outer structure is protected by a specialised treatment with epoxy powder paint, supplemented with silicon pigments. This special finish provides the oven with effective protection against high temperatures and adverse weather conditions, safeguarding its structure through the years.
The inner surface of the baking chamber is entirely covered with refractory bricks, approved for contact with foodstuffs. The specific formulation of these elements was chosen for their exceptional thermal characteristics: their extraordinary ability to store and release heat progressively ensures an even distribution of temperature throughout the baking phase.
Careful attention to construction details and the superior quality of the materials used result in a structure that retains both structural strength and thermal efficiency unchanged over time, allowing for a consistent and long-lasting cooking experience.
- Excellent thermal resistance and structural longevity
- Materials certified for continuous use
- High-quality heat-resistant components
ACCESSORIES INCLUDED
A complete, ready-to-use oven
The Emax V2 wood-fired oven is equipped with an assortment of accessories designed to optimise its cooking capabilities. The basic package includes essential tools for a variety of preparations: the professional pyrometer for precise temperature measurement, a set of approved baking trays for baking bread and baked goods, and a durable grill that allows you to transform the oven into a practical barbecue. These accessories have been carefully chosen to offer flexibility and accuracy in all types of preparation, from traditional pizzas to more complex recipes.
Precision instruments for perfect results
The oven is equipped with a Made in Italy bimetal pyrometer that allows accurate temperature monitoring. This instrument is essential to achieve optimal results in preparations such as Neapolitan pizza, bread and roasts.
Professional baking set
The standard set includes two certified 60x40x2cm baking trays made of aluminised sheet metal for food use, ideal for preparing bread, focaccia, cakes and baked dishes. The optimal dimensions allow for efficient use of the cooking space, while the high-quality materials ensure even heat distribution.
The versatility of the barbecue grill
The steel barbecue grill included with the oven extends its versatility by allowing you to cook perfect barbecues directly from the combustion chamber.
OTHER OPTIONAL ACCESSORIES TO CUSTOMISE YOUR OVEN
Expand your kitchen possibilities
The Emax V2 adapts to different cooking needs with a selection of separately available accessories. The range includes specific tools for each type of preparation: from a complete set of professional pizza peels to specialised baking trays for bread and pastries. These complementary accessories have been developed to extend the possibilities of using the oven, allowing you to explore different baking techniques with appropriate tools. The choice of accessories can be customised to suit your own culinary preferences, whether you want to perfect the art of Neapolitan pizza baking or dedicate yourself to the preparation of artisan breads and cakes.
Certifications and compliance, quality and safety guaranteed
The Emax V2 Wood-Fired Oven is not only distinguished by its excellent cooking performance, but also by its strict compliance with the industry's highest quality and safety standards.
CE certified:
- Compliance with European Union regulations
- Safety for the end user
- Superior construction quality certification
Quality assurance:
- Materials selected and tested for durability
- Consistent performance over time
- 2-year Warranty
TheEmax V2 embodies the perfect harmony between Italian craftsmanship and contemporary practicality. Each one is the result of meticulous workmanship that integrates traditional methods with well thought-out technical devices. Choosing this oven means welcoming into your culinary environment a professional-level product that combines consistent performance with the ability to enhance the genuine flavour of wood-fired cooking, in full harmony with the most authentic gastronomic tradition.
SUPPORT AND ASSISTANCE
The purchase of an Emax V2 wood oven includes access to a comprehensive and professional support service. Our experts are at your disposal via WhatsApp 
to guarantee you immediate support and effective solutions for every need related to your ventilated wood-fired oven.
Our team is at your disposal for:
- Advice on use and maintenance
- Fast and competent technical support
- Suggestions on additional accessories
- Guidance on choosing the most suitable accessories for your needs
Our after-sales service is designed to accompany you every step of the way when using your new oven, from initial start-up to routine maintenance, always guaranteeing you the best possible user experience and maximum satisfaction from your investment.
Attention
The chimney is not included in the purchase of the Emax V2 Wood Oven.
We recommend selecting the items required for installation from the chimney section of the site.
All selected items will be shipped together with the oven in a single order.
Visit the chimney section
For further details, please consult the technical drawing, operation sheet and instruction manual, available in the Attached Documents section.
- Weight
- Color
- External dimensions
- Combustion chamber dimensions
- 55 larghezza; 78 profondità; altezza 27 cm e 35 cm al centro
- Type of cooking
- cottura indiretta
- Cooking chamber
- Totalmente rivestita di mattoni refrattari
- Cooking Levels
- 4
- Thickness of refractory bricks used in the cooking chamber
- da 1,7 a 2 cm
- Thickness of metals used in construction
- Gli spessori utilizzati variano, secondo dove hanno più sforzo di lavoro, da 60/10 alle finiture esterne di 8/10. Nei vari punti di esercizio del forno si utilizza il metallo giusto per assicurare durata, affidabilità e qualità.
- Rotisserie
- No
- Barbecue BBQ grill
- Si
- Ceramic glass in combustion chamber
- Si
- Types of metal used in construction
- 304 STAINLESS STEEL, CARBON BLACK STEEL, AISI 430 STEEL and GALVANIZED STEEL.
- Ventilated
- No
- Combustion chamber size
- Ash drawer
- Si
- Smoke outlet diameter
- 130 mm
- Isolation
- coibentato con lana di roccia che ha uno spessore variabile da 3 cm a 6 cm
- Transformer
- No
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