Emax V2 Wood-Fired Oven
The Emax V2 Alfonso Forno wood-fired oven is a model featuring a static cooking mode and is the perfect solution for lovers of traditional cuisine seeking professional-grade performance combined with a refined and elegant aesthetic. It skilfully blends Italian culinary tradition with superior design, ensuring even cooking for consistently excellent results. The cooking chamber, fully lined with top-quality firebricks, retains and distributes heat optimally, ensuring impeccable results for both indoor and outdoor use. The balance between beauty, functionality and adaptability makes this oven the ideal companion for those wishing to elevate their culinary creations and enjoy an authentic gastronomic experience.
Key Features:
- Premium construction in firebricks and 304 stainless steel
- Static cooking system with indirect flame
- Capacity: 4 standard pizzas or 8 kg of bread
- Optimised for lower wood consumption
Included in the purchase:
- Professional pyrometer, Made in Italy
- Two trays made from certified aluminium-coated sheet metal
- Steel barbecue grill
- Rear wheels and removable handles
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EMAX V2 WOOD-FIRED OVEN: TRADITIONAL STATIC COOKING FOR PIZZA, BREAD AND GRILLED DISHES.
Immerse yourself in the charm of traditional cooking with the Emax V2, a refined oven designed to elevate every recipe to an unforgettable culinary masterpiece. The even heat released by the high-quality firebricks ensures consistent, authentic cooking, allowing every ingredient to express its full flavour. Whether you wish to bake a pizza with a perfect crust, bread with a soft crumb, or prepare succulent roasts, this static oven will deliver superior results every time.
KEY FEATURES
Italian design and innovation
The Emax V2 Alfonso Forni wood-fired oven combines the elegance of Italian design with robust construction. Its structure has been designed with particular attention to technical aspects and functionality: the treatment with epoxy paints enriched with silicon pigments offers excellent protection against exposure to the elements, whilst the 304 stainless steel components give the product strength and longevity. The distinctive red roof evokes the tradition of Italian artisan ovens, blending perfectly with the modern lines of the entire product. Unlike the ventilated models in the Luxor V2 range, the Emax V2 is a static oven, without ventilation systems, yet it still offers an ideal environment for food preparation thanks to the uniform distribution of heat. The use of refractory bricks helps maintain a constant temperature and ensures high-quality baking for a variety of dishes such as bread, pizza and much more. The careful selection of materials combined with meticulous craftsmanship results in an oven capable of delivering excellent, long-lasting performance.
Traditional baking technology
The Emax V2 stands out for its static indirect cooking technology, where the combustion chamber is completely separate from the cooking chamber. This functional design ensures balanced heat distribution, preserving the authentic flavours of the food thanks to the absence of direct contact with fumes and combustion residues.
The cooking chamber, entirely lined with top-quality food-grade refractory material, is designed to create ideal thermal conditions, ensuring results with a professional look and taste. The mechanically sealed door, in the finest tradition of wood-fired ovens, has no gaskets and allows for natural moisture management, creating the perfect environment for every type of dish.
- Cooking chamber entirely lined with food-grade refractory material
- Cooking surface consisting of a single smooth, uniform refractory plate
- Moisture evaporation system
Versatility and practicality
The Emax V2 Wood-Fired Oven offers extraordinary flexibility in the kitchen, guaranteeing superior results for every type of dish. Its multi-level cooking chamber is designed to meet a wide range of needs: three levels fitted with side guides for ease of use and a fourth level at the base, made from top-quality refractory material, ideal for both direct cooking and use with baking trays.
The combustion chamber, constructed from superior-quality refractory bricks, allows for effective temperature control, optimising wood consumption. The oven’s structure is further reinforced by a seamless, V-shaped 304 stainless steel reinforcement, ensuring durability and structural strength. The protective grilles prevent direct contact between the flame and the ash-ejection slots, increasing the oven’s overall lifespan.
Designed for ease of use, the Emax V2 is equipped with easily removable and replaceable components, simplifying any maintenance work. A particularly welcome feature is its ability to transform into a functional barbecue: once the necessary embers have been produced from the wood, simply place the grill included in the supply to prepare succulent barbecues with ease.
- Capacity to accommodate up to 8 baking trays (50x35 cm) thanks to the four available cooking levels
- Easy conversion from oven to barbecue for maximum flexibility
Safety and efficiency for everyday use
The Emax V2 Wood-Fired Oven is designed with particular attention to safety, efficiency and practicality for everyday use. The structure, built to high-quality standards, ensures natural and even heat distribution within the cooking chamber thanks to the firebricks, which absorb and release heat gradually and constantly, guaranteeing excellent results for every type of dish.
The top-quality firebricks perform essential functions:
- They efficiently store heat, improving overall thermal performance.
- They gradually release thermal energy, creating an ideal environment that optimises cooking and reduces wood consumption.
Safety is a fundamental element in the design of this wood-fired oven. The steel handles, fitted with heat-resistant covers, offer a comfortable and safe grip, whilst the high-temperature-resistant ceramic glass and the flame-retarder bar effectively protect the cooking chamber. This system not only keeps the glass clean but also ensures perfect smoke control.
To facilitate mobility, the oven is fitted with integrated rear wheels and retractable handles, allowing for easy movement. For greater manoeuvrability, optional front steering and braking wheels are available, further improving control during use. Furthermore, easy access to components makes routine maintenance quick and efficient.
- Ergonomic steel handles with heat-protection for a safe and comfortable grip
- Integrated rear wheels for moving the oven with ease
- Removable handles, perfect for practical and effortless movement
- Easy maintenance thanks to the removable ash collection tray for quick and simple cleaning
The Emax V2 offers top-level performance thanks to the perfect balance between traditional Italian craftsmanship and high-quality construction, creating a product with a unique and distinctive identity.
WHY CHOOSE THE EMAX V2 WOOD-FIRED OVEN
Energy efficiency for real savings
The Emax V2 Wood-Fired Oven has been developed to optimise energy efficiency, minimising wood consumption whilst maintaining high cooking quality. The high-quality firebricks that completely line the cooking chamber accumulate and retain heat, allowing for a natural and even distribution of temperature. This traditional design ensures efficient use of fuel and guarantees excellent results with less wood consumption.
The spacious combustion chamber is designed to make the most of every piece of wood. The indirect flame cooking system, with completely separate combustion and cooking chambers, allows you to use even scrap wood without compromising performance, as the food never comes into contact with the combustion fumes, thus preserving the authenticity of natural flavours.
Excellent cooking results
The Emax V2 indirect wood-fired oven elevates every culinary creation to a memorable gastronomic experience. The cooking chamber features a smooth refractory surface, consisting of a large slab that replaces the traditional separate bricks, positioned on a layer of cellular sand. This solution improves thermal performance and facilitates the handling of pizzas, ensuring even and flawless cooking across the entire cooking surface.
The humidity control system, combined with the mechanically sealed door without gaskets, creates optimal environmental conditions for any type of preparation, guaranteeing superior results evident in the texture, flavour and perfection of the cooking.
- Pizzas with a crisp base and a well-risen crust
- Bread with a golden crust and perfect air pockets
- Grilled and roasted dishes with precise and even cooking
Simple maintenance for a long service life
Ease of maintenance is one of the key strengths of the Emax V2 wood-fired oven. Every component has been designed to make cleaning and routine checks easier. The oven’s structure features accessible components, allowing for quick and direct intervention when necessary.
The meticulous design incorporates practical and effective solutions: the plate and the firebricks surrounding the cooking chamber are not fixed in place but simply rest on top, allowing for quick and easy replacement if necessary, thereby contributing to the oven’s overall longevity. A further advantage is the removable ash tray, which greatly simplifies daily cleaning, making the user experience even more enjoyable.
- A layout that facilitates access to all the main components
- Simplified cleaning thanks to removable components
- Reduced long-term maintenance costs
- Solid construction, designed to stand the test of time
An investment that enhances your home
The Emax V2 wood-fired oven, crafted from selected and certified materials, is designed to offer durability and excellent results over time. Its refined yet functional design blends harmoniously into any setting, both indoors and outdoors, enhancing the space not only as a high-quality traditional cooking appliance but also as a distinctive piece of furniture.
- Sturdy construction in 304 stainless steel and refractory material for maximum strength and longevity
- Consistent results and guaranteed reliability over the years
- Clean, classic lines that blend into any space
- Excellent value for money, a choice that retains its value over time
UNLIMITED VERSATILITY FOR MAXIMUM CREATIVITY IN THE KITCHEN
Customise your Emax V2 wood-fired oven with dedicated optional extras to expand your cooking possibilities and turn every use into a unique culinary experience.
Automatic rotisserie accessory
The automatic rotisserie option enhances your oven’s functionality, allowing you to create tender, juicy roasts, chickens with crispy, golden skin and delicious horizontal kebabs. Installation is extremely straightforward: simply hook the spit holder rod into the designated slots on the side rails, insert the spit into the hole at the base of the cooking chamber, and unscrew the black knob to close the door. Once the dish is ready, simply screw the knob back on to safely remove the spit, eliminating any risk of burns.
Optional multi-purpose box
The multi-purpose box, available as an optional extra, is decorated with exquisite hand-painted Caltagirone majolica tiles, unique pieces that reflect traditional craftsmanship. It offers a practical and elegant solution for storing baking trays and accessories useful for operating the oven.
TECHNICAL SPECIFICATIONS
Generous dimensions and large cooking capacity
The Emax V2 static wood-fired oven with indirect cooking has been created to deliver professional-grade results in a compact size. With external dimensions of 156 cm in height, 78 cm in width and 87 cm in depth, it has been designed to ensure excellent performance whilst maintaining a compact footprint.
The cooking chamber, measuring 55x78 cm with a height of 27 cm, offers ample space for any type of preparation. You can easily cook 4 pizzas (standard size) at the same time, whilst using all available levels, it is possible to bake up to 8 kg of bread in a single batch.
Weighing approximately 260 kg, the oven ensures structural strength and stability, whilst its compact dimensions allow for easy placement in a variety of settings.
Heat-resistant rubber handles
Automatic rotisserie (optional)
Multi-purpose box for storing trays and accessories (optional)
Baking chamber designed for 4 shelves
Protective grilles for ash ejection vents
Ash collection tray
High-quality materials for long-lasting durability
The Emax V2 stands out for its careful selection of materials and production processes. The external structure is protected by a specialised treatment using epoxy powder coatings, integrated with silicon pigments. This particular finish ensures the oven is effectively protected against high temperatures and adverse weather conditions, safeguarding its structure over the years.
The interior surface of the cooking chamber is entirely lined with firebricks, approved for food contact. The specific composition of these bricks was chosen for their exceptional thermal properties: their remarkable ability to store and release heat gradually ensures an even temperature distribution throughout the entire cooking process.
The attention to construction details and the superior quality of the materials used result in a structure that retains both its structural strength and thermal efficiency over time, ensuring a consistent and long-lasting culinary experience.
- Excellent thermal resistance and structural longevity
- Materials certified for continuous use
- High-quality heat-resistant components
INCLUDED ACCESSORIES
A complete, ready-to-use oven
The Emax V2 wood-fired oven comes with a range of accessories designed to optimise its culinary capabilities. The basic package includes essential tools for a wide range of preparations: a professional pyrometer for precise temperature measurement, a set of approved baking trays for making bread and baked specialities, and a durable grill that allows you to transform the oven into a practical barbecue. These accessories have been carefully selected to offer flexibility and precision in every type of preparation, from traditional pizzas to more complex recipes.
Precision tools for perfect results
The oven is equipped with a Made in Italy bimetallic thermometer that allows you to monitor the temperature accurately. This tool is essential for achieving optimal results in preparations such as Neapolitan pizza, bread and roasts.
Professional baking set
The standard equipment includes two certified baking trays measuring 50x35x2cm, made from food-grade aluminium sheet, ideal for preparing bread, focaccia, cakes and oven-baked dishes. The optimal dimensions allow for efficient use of the cooking space, whilst the high-quality materials ensure even heat distribution.
The versatility of the barbecue grill
The steel barbecue grill supplied with the oven enhances its versatility, allowing you to cook perfect grilled dishes directly from the combustion chamber.
OTHER OPTIONAL ACCESSORIES TO CUSTOMISE YOUR OVEN
Expand your cooking possibilities
The Emax V2 adapts to different cooking needs thanks to a selection of accessories available separately. The range includes specific tools for every type of preparation: from a complete set of professional pizza peels to specialised baking trays for bread and pastries. These complementary accessories have been developed to extend the oven’s capabilities, allowing you to explore different cooking techniques with the right tools. You can tailor your choice of accessories to your culinary preferences, whether you’re perfecting the art of Neapolitan pizza or dedicating yourself to making artisan bread and pastries.
Certifications and compliance, quality and safety guaranteed
The Emax V2 Wood-Fired Oven stands out not only for its excellent culinary performance, but also for its strict adherence to the highest safety and quality standards in the industry.
CE certification:
- Compliance with European Union regulations
- Safety for the end user
- Certification of superior build quality
Quality assurance:
- Materials selected and tested for durability
- Consistent performance over time
- 2-year warranty
The Emax V2 embodies the perfect harmony between Italian craftsmanship and contemporary practicality. Each model is the result of meticulous craftsmanship that combines traditional methods with carefully designed technical features. Choosing this oven means welcoming a professional-grade product into your kitchen that combines consistent performance with the ability to enhance the authentic flavour of wood-fired cooking, in perfect harmony with the most authentic culinary traditions.
SUPPORT AND ASSISTANCE
The purchase of an Emax V2 wood-fired oven includes access to a comprehensive and professional support service. Our experts are at your disposal via WhatsAp
pto guarantee immediate support and effective solutions for any needs relating to your ventilated wood-fired oven.
Our team is here to help with:
- Advice on use and maintenance
- Fast and expert technical support
- Recommendations on additional accessories
- Guidance on choosing the accessories best suited to your needs
Our support service is designed to assist you at every stage of using your new oven, from the first time you light it to routine maintenance, ensuring you always have the best possible user experience and maximum satisfaction from your investment.
Please note
The flue system is not included with the purchase of the Emax V2 wood-fired oven.
We recommend selecting the necessary components for installation from the section of the website dedicated to flue systems.
All selected items will be shipped together with the oven in a single order.
Visit the flue systems section
For further details, please consult the technical drawing, the operating specifications and the instruction manual, available in the Attached Documents section.
- Weight
- 260 Kg
- Color
- Anthracite Side; Red Roof; Steel and Black Front
- External dimensions
- 78 cm width; 87 cm depth + 6 cm door handles 93 cm; height 1.56 cm
- Combustion chamber dimensions
- 55 width; 78 depth; height 27 cm and 35 cm centre
- Type of cooking
- indirect cooking
- Cooking chamber
- Fully lined with refractory bricks
- Cooking Levels
- 4
- Thickness of refractory bricks used in the cooking chamber
- 1.7 to 2 cm
- Types of metal used in construction
- 304 stainless steel
- Thickness of metals used in construction
- The thicknesses used vary, depending on where they have more work to do, from 60/10 to 8/10. The right metal is used at the various operating points to ensure durability, reliability and quality.
- Rotisserie
- No
- Barbecue BBQ grill
- Si
- Ceramic glass in combustion chamber
- Si
- Ventilated
- No
- Combustion chamber size
- 60 cm width; 73 cm depth; 17 cm height; 35 cm centre
- Ash drawer
- Si
- Smoke outlet diameter
- 130 mm
- Isolation
- insulated with rock wool ranging in thickness from 3 cm to 6 cm
- Transformer
- No
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