Alfonso 10-Pizza Professional Wood-Fired Oven

Dimensions and capacity

The Alfonso 10 Pizze Professional Wood-Fired Oven is designed to meet the needs of professional pizza chefs, combining generous dimensions, excellent production capacity and uncompromising efficiency. Perfect for high-volume kitchens, this oven guarantees exceptional performance and superior cooking quality.

Dimensions optimised for any setting

With a width of 121 cm, a depth of 155 cm and a height of 64 cm, this oven has been designed to fit easily into both indoor and outdoor settings, offering unrivalled versatility. Its compact yet spacious design makes it ideal for any type of professional installation.

A cooking chamber for great results

The cooking chamber is the beating heart of this oven: measuring 110 cm wide, 140 cm deep and 30 cm high at its highest point, it offers an extraordinarily spacious interior, making it easy to load wood, as well as to load and unload food quickly and conveniently. Its production capacity is impressive, able to cook up to 10 standard pizzas at a rate of 80–90 pizzas per hour, making it ideal for keeping up with the hectic pace of a busy evening. However, to ensure continuous, high-quality cooking, it is not possible to load ten pizzas at once, as space must be left for the wood.

Cooking method

This oven operates as a direct-fire wood-fired oven, where the wood burns directly in the cooking chamber, providing ‘open-flame’ cooking. This method ensures authentic and intense cooking, ideal for producing pizzas with a unique flavour, a crispy base and perfectly cooked toppings.

Design technology for maximum efficiency

The oven’s distinctive semi-circular design has been engineered to optimise heat retention and distribution. This advanced configuration ensures even cooking, essential for producing perfect pizzas—crispy on the outside and soft on the inside—with every batch.

Premium materials and guaranteed longevity

Made from the highest quality materials, the Alfonso 10 Pizze Professional Oven is a reliable and long-lasting choice. Its robust construction guarantees years of excellent performance, whilst the ergonomic design facilitates loading and unloading, making work smoother and more efficient. The wide front opening allows for constant visual monitoring, essential for the professional pizza chef.

With the Alfonso 10-Pizza Professional Wood-Fired Oven, you can take your passion for pizza to the next level, offering your customers unrivalled quality and tireless production.

Discover the exclusive benefits of the Alfonso 10 Pizze Professional Wood-Fired Oven

The Alfonso 10 Pizze Professional Wood-Fired Oven stands out as a benchmark of excellence in the world of professional ovens, offering a combination of high performance, energy efficiency and ease of use. Designed to meet the most ambitious requirements, it is the perfect choice for those seeking a top-tier oven capable of enhancing every creation.

• Extraordinary
  thermal performance Constructed from the highest quality refractory materials and fitted with an advanced insulating layer, the oven quickly reaches 500°C, allowing for rapid cooking and significant wood savings.
  
  
• Guaranteed
  even cooking Thanks to its semi-circular design and optimised cooking chamber, heat is distributed evenly, eliminating cold spots and ensuring flawless results across the entire cooking surface.
  
  
• Adjustable opening with adapter
  The oven features a wide opening that facilitates operations inside the cooking chamber. If required, thanks to a practical adapter, the opening can be reduced from 78 to 45 cm: in this configuration, the supplied door, made of high-temperature-resistant tempered glass, can be used. This solution is ideal for cooking dishes that require more even and constant heat — such as roasts, bread or desserts — as the glass door allows you to maintain the internal temperature and monitor the cooking process without having to open the oven.
  
  
• Maximum versatility in the kitchen
  Not just pizzas! This oven is perfect for preparing a wide range of dishes: fragrant bread, succulent roasts, perfect grills and oven-baked dishes with unrivalled flavour, to satisfy every culinary need.
  
  
• Durability and long-term
  reliability Its robust construction and premium materials make it resistant to intensive use and thermal shocks, ensuring consistent performance even after years of use.
  
  
• Environmental
  sustainability The use of wood as fuel and its exceptional energy efficiency make it an environmentally friendly choice, ideal for those wishing to reduce their environmental impact without compromising on quality.
  
  
• Functional and professional
  design The combination of modern aesthetics and practicality makes it not only an indispensable piece of equipment, but also an element that enhances any professional or domestic setting.
  
  
• Steel trolley with wheels (optional)
  Fitted with 4 swivel wheels with brakes for safe manoeuvring. Sturdy and stable structure, easy to assemble with instructions included. Ideal support for your Alfonso 10-Pizza Professional Wood-Fired Oven. Height: 95 cm - Length: 122 cm - Width: 122 cm. ➜ Add the trolley to your order
  

With the Alfonso 10-Pizza Professional Wood-Fired Oven, tradition meets innovation. Every detail has been designed to offer a superior cooking experience, suitable for both catering professionals and the most demanding enthusiasts.

Professional accessories and optional extras to maximise the oven’s performance (sold separately)

Enhance the potential of your Alfonso 10 Pizze Professional Wood-Fired Oven with a wide range of accessories and optional extras designed to optimise every aspect of your culinary experience. These high-quality tools not only improve operational efficiency but also expand your creative possibilities, transforming this oven into a multifunctional professional tool.

Professional cleaning: 

• Oven brush with brass bristles for cleaning the refractory bricks.
• Ergonomic ash and embers scoop for quick and easy maintenance.
  
  

Professional Shovel Set:

• Round steel shovel with a wooden handle for quick pizza baking.
• Steel fire poker for wood-fired ovens, with a wooden handle.
• Perforated round steel peel with a wooden handle, ideal for baking pizza but also very useful for other dishes.
  
  

Professional Baking Tray Set:

• Aluminium-coated baking tray 50x35x2 cm.
• Aluminised sheet metal baking tray 50x35x4 cm.
• Aluminised steel baking tray 50x35x6 cm with flange.

Investing in these professional accessories means: optimising preparation and cooking times, ensuring consistent, high-quality results, expanding your culinary repertoire beyond traditional pizza, and increasing safety and operational efficiency. Take your business to new heights of excellence with the right accessories for the Alfonso 10 Pizze Professional Wood-Fired Oven.

SUPPORT AND ASSISTANCE

Purchasing an Alfonso 10 Pizze Professional includes access to a comprehensive and professional support service. Our experts are at your disposal via WhatsAppto guarantee immediate support and effective solutions for any needs related to your new oven.

Our team is here to help with:

• Advice on use and maintenance
• Fast and expert technical support
• Recommendations on additional accessories
• Guidance on choosing the accessories best suited to your needs

Our support service is designed to assist you at every stage of using your new oven, from the first time you switch it on to routine maintenance, ensuring you always have the best possible user experience and maximum satisfaction from your investment.