New products

30° elbow bend in AISI 304 stainless steel, diameter 150 mm, thickness 0.5 mm. Ideal for changing the direction of flue systems in wood-fired ovens and stoves. Compatible with the Alfonso 4 and 10-pizza wood-fired and hybrid ovens from the Professional range. ISO 9001:2015 certified, CE compliant. Made in Italy.

15° elbow bend in AISI 304 stainless steel, diameter 150 mm, thickness 0.5 mm. Ideal for slight changes in direction in flue systems for wood-fired ovens and stoves. Compatible with the Alfonso 4 and 10-pizza wood-fired and hybrid ovens from the Professional range. ISO 9001:2015 certified, CE compliant. Made in Italy.

AISI 304 stainless steel flue pipe, diameter 150 mm, height 245 mm, thickness 0.5 mm. Ideal for vertical and sub-horizontal sections of flue systems for wood-fired ovens and cookers. Compatible with the Alfonso 4 and 10-pizza wood-fired and hybrid ovens from the Professional range. ISO 9001:2015 certified, CE compliant. Made in Italy

AISI 304 stainless steel flue pipe, diameter 150 mm, height 330 mm, thickness 0.5 mm. Ideal for vertical and sub-horizontal sections of flue systems for wood-fired ovens and cookers. Compatible with the Alfonso 4 and 10-pizza wood-fired and hybrid ovens from the Professional range. ISO 9001:2015 certified, CE compliant. Made in Italy.

AISI 304 stainless steel flue pipe, diameter 150 mm, height 500 mm, thickness 0.5 mm. Ideal for vertical and sub-horizontal sections of flue systems for wood-fired ovens and cookers. Compatible with the Alfonso 4 and 10-pizza wood-fired and hybrid ovens from the Professional range. ISO 9001:2015 certified, CE compliant. Made in Italy

AISI 304 stainless steel flue pipe, diameter 150 mm, height 100 mm, thickness 0.5 mm. Ideal for vertical and sub-horizontal sections of flue systems for wood-fired ovens and cookers. Compatible with the Alfonso 4 and 10-pizza wood-fired and hybrid ovens from the Professional range. ISO 9001:2015 certified, CE compliant. Made in Italy.

Professional red firebrick baking stone, measuring 40×40×5 cm, ideal as a cooking surface for wood- and gas-fired hybrid ovens, designed to handle the temperature profiles and mixed uses typical of modern pizzeria ovens.

Professional yellow terracotta baking stone, measuring 40×40×5 cm, ideal as a baking surface for wood-fired ovens in pizzerias and bakeries, designed for intensive use at high temperatures.

Large round shovel, diameter 33cm, made of steel, with wooden handle.
Ideal For Pizzas But Also Useful For Other Dishes!
Measurements:
Total height approx. 150 cm
Diameter 33 cm